Microorganisms
Saccharomyces cerevisiae, Lactobacillus acidophilus, Enterococcus faecium, Bacillus subtilis and Bacillus licheniformis.
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Liquid nutritional support
MINGFIX GOLD
A liquid approach to dairy nutrition support.
A liquid formulation featuring beneficial microorganisms, yeast culture, MOS, beta-glucans and Yucca schidigera. Its brochure focuses on dairy performance and contains milk, somatic-cell and rumen observations.
MINGFIXGOLDLiquid
A STARTING POINT FOR
Dairy farms and integrators with nutrition teams able to evaluate liquid handling and monitor milk performance.
- Evaluate milk and component yield
- Monitor feed intake and rumen parameters
- Assess practical liquid inclusion
What is in the formulation
Complementary components
Yeast culture, MOS, beta-glucans and Yucca schidigera.
Application & inclusion
No verified commercial dose is supplied in this PDF. Request the current application sheet; do not transfer the CENFIX GOLD study dose to this product.
Handling & technical details
| Parameter | Information in the supplied document |
|---|---|
| Presentation | Liquid; an IBC container is pictured. Container capacity is not specified. |
| Current specification needed | Concentration, viable counts, application rate, mixing instructions, packaging sizes, storage and shelf life are not specified in the supplied brochure. |
Evidence & source observations
READ THE RESULT IN CONTEXT
The brochure reports control/treated comparisons, but does not state sample size, duration, allocation method or application rate. The source prints significance markers as “A/B: P<001; a/b: P<005”; the decimal formatting is unclear. Group I/II/III definitions and the SCC measurement unit are not specified. The displayed SCC values differ by approximately 7.3%; this is a reported observation, not a forecast. Units for microbial counts are not fully defined. No Vietnam trial is supplied.
Milk & somatic-cell observations
| Measure | Control | Treated |
|---|---|---|
| Average daily milk (kg) | 29.55 | 32.12 |
| Milk · group I (kg) | 24.33 | 29.16 |
| Milk · group II (kg) | 30.81 | 33.71 |
| Milk · group III (kg) | 30.00 | 32.81 |
| Milk fat (%) | 3.27 | 3.52 |
| Milk protein (%) | 2.78 | 2.77 |
| Lactose (%) | 4.91 | 5.16 |
| Fat-free dry matter (%) | 11.65 | 11.72 |
| Somatic cell count (as reported) | 173,900 | 161,200 |
Rumen observations
| Measure | Control | Treated |
|---|---|---|
| Total bacteria | 340 × 10⁹ | 650 × 10⁹ |
| Total molds | 200 × 10³ | 300 × 10³ |
| Ammonia nitrogen (%) | 0.019 | 0.016 |
| pH | 6.34 | 6.09 |
| Sulfate-reducing clostridia | Not isolated | Not isolated |
| Salmonella | Not isolated | Not isolated |
Before a commercial evaluation
Request the original dairy study protocol, current liquid specification, handling and dosing instructions, and batch quality documentation. The brochure also makes health and milk-mycotoxin claims; these are not established by the displayed tables.
PDF / 4 pages
Download PDF ↗MINGFIX GOLD 2026.pdf
Original manufacturer document in English. Page numbers refer to PDF order.
THE NEXT STEP
Evaluate the fit for your operation.
Share your ration, species and objectives so the next step is specific.